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YouTube Videos Food
According to Various Traditions and Nutrition Science
We are all familiar
with three common food groups: protein, fats and carbs, but the food
is also grouped by many other categories according to various traditions
and food science. Some such traditions are Macrobiotic and Ayurvedic
and some of the nutrition science groupings are Glycemic, fibre, Glucose
levels and Alkaline and Acidic Foods. . So next time when you look at
the food you will think about many of its characteristics. Toxicity
In Your Toothpastes
This
talk is based on Max Haroon's three-years of research into the causes
of poor dental health. According to the finding, the toothpaste was one
of the causes of bad oral health because of its toxicity. This talk will
explore many categories of both active and inactive Ingredients and will
describe the health hazards of many toxic ingredients used in the toothpaste.
How simple house hold items are a better alternative compared to the commercially
available toothpastes.
Fireside interview of Max Haroon by Jim Pagiamtzis This
was my book "7 Steps to Dental Health" launch at Women Expo
on Jan 30, 2014. Photos of the expo are at https://www.facebook.com/max.haroon/photos
Addressing
Annual (2009) Dinner of
Speaking at the SES Conference 2009
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